Book directly at Blue Collar Hotel
Blue Collar Hotel
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Book directly at Blue Collar Hotel

Book through the official website of Blue Collar Hotel Eindhoven and benefit the following perks:

Our
website
Other
booking sites
Free WiFi
Best price guaranteed
Discount on the room rate

EAT: bar & lounge

Meet locals and hotel guests in our robust, cozy hotel bar. Enjoy a delicious, affordable meal, under the watchful eyes of Motorhead's Lemmy Killmister and composer Ludwig von Beethoven.

Opening hours of the hotel restaurant:

Breakfast from 7:00 - 11:00
Lunch from 12:00 - 16:00
Dinner from 17:30 - 22:30

 

LUNCH:

 

CLUB CHICKEN-BACON

Chicken, bacon, guacamole, boiled egg, lettuce, cucumber, tomato

9,50

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CLUB SMOKED SALMON

Smoked salmon, lettuce, tomato, cucumber, cream cheese

9,50

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CLUB TUNA

Tuna, lettuce, cucumber, tomato

9,50

------------------------

BLUE COLLAR 

TOMATO SOUP

Served with bread and herbed butter (vegetarian)

6,50

------------------------

SHRIMP CROQUETTES

North Sea shrimp croquettes (2) served with bread and wasabi mayonnaise

11,50

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CLUB SANDWICHES

HAM 

4,50

CHEESE 

4,50

HAM+CHEESE 

5,50

TUNA SALAD 

6,00

2 CROQUETTES 

6,50

CARPACCIO 

8,00

SMOKED SALMON 

8,00

PLAIN 

7,50

BACON 

8,00

CHEESE 

8,00

HAM 

8,00

HAM+CHEESE 

8,50

BACON+CHEESE 

8,50

 
Our club sandwiches are made with Turkish bread and lavishly topped with fresh ingredients. Fresh out of the oven, white or multigrain

 


TAPAS:

 


CHARCUTTERIE

Chorizo, salchichón and serrano ham with bread and herbed butter

12,50

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CHEESE BOARD

Three kinds of cheese with bread and balsamic dip

12,50

------------------------

BREAD+DIPS

Three kinds of dip with Turkish bread

6,50

------------------------

LOADED NACHOS I

With melted cheese and dips 

small  5,50

large  11,50

------------------------

LOADED NACHOS II

With chicken and chorizo or a taco mix 

small  6,50

large  12,50

------------------------

OLIVES

3,75

------------------------

CHEESE

4,50

------------------------

BITTERBALLEN

4,50

------------------------

BITTERGARNITUUR

5,50

------------------------

CHICKENWINGS

7,50

------------------------

WORSTENBROODJE

4,00

------------------------

GRILLED CHEESE SANDWICH

4,00

------------------------

GRILLED HAM & CHEESE 

SANDWICH

4,50

 


STARTERS:

 


LITTLE BREAD ROLLS & DIPS

Fresh various types of bread 

with three different dips

6,50

------------------------

LITTLE BREAD ROLLS & AIOILI

Fresh various types of bread 

with homemade aioili

6,50

------------------------

SMOKED SALMON

Smoked salmon 

with honey dill dressing 

and bread

8,50

------------------------

CARPACCIO OF BEEF

Thinly sliced tenderloin 

with pine tree seeds, parmesan 

and truffle mayonnaise

8,50

------------------------

CARPACCIO OF BEETROOT

Thinly sliced beetroot 

with goats cheese, walnut 

and basil oil

8,50

------------------------

SHRIMP CROQUETTES

Two pieces served 

with wasabi-mayo and bread

11,50

------------------------

TOMATO SOUP

Served with bread and herbed 

butter, suitable for vegetarians

6,50

------------------------

CHICKENWINGS

Six pieces with chili sauce

7,50

 


DINNER:

 


BLUE COLLAR BURGER 

CLASSIC

9,50

------------------------

BLUE COLLAR BURGER 

CHEESE

9,50

------------------------

BLUE COLLAR BURGER 

BACON

9,50

BLUE COLLAR BURGER 

VEGGIE

9,50

BLUE COLLAR BURGER 

BACON CHEESE

9,50

------------------------

+ EXTRA JALAPEÑOS

0,50

BLUE COLLAR BURGER 

VEGGIE CHEESE

10,00

------------------------

+ EXTRA JALAPEÑOS

0,50

 


A Black Angus beef burger (225gr) on a crispy Turkish bun. 

With lettuce, tomato, pickles and fried onion. 

Served with BBQ- or burgersauce.

Our oatmeal and lentil based vegetarian burgers are made 

with biological products from local farmers exclusively.

------------------------

QUESADILLA 

VEGGIE

9,50

------------------------

QUESADILLA 

CHICKEN-CHORIZO 

OR TACO-MIX

12,50

 


A crispy tortilla stuffed with 

melted cheese, vegetables, 

kidney beans, cilantro/coriander. 

Served with salsa dip.

------------------------

GOAT CHEESE SALAD

Warm goat cheese, bacon, 

honey and walnut

12,50

------------------------

SMOKED SALMON SALAD

Smoked salmon, red onion, 

honey-dill dressing

12,50

------------------------

BIG BOSS STEAK

South-American ribeye (350gr) 

with pepper-sauce, mushroom-

sauce or herbed butter

24,50

------------------------

LADIES STEAK

South-American tournedos 

(200gr) with pepper-sauce, 

mushroom- sauce 

or herbed butter

23,50

------------------------

JACK DANIEL’S SPARERIBS

Tender ribs in homemade Jack 

Daniel’s marinade

19,50

------------------------

SALMON FILET

Grilled salmon fillet 

with ginger and dill

17,50

------------------------

VEGETARIAN LASAGNA

Homemade lasagna 

with vegetables, cheese 

and ‘vegetarian mince’

14,50

------------------------

SATAY OF PORK LION

Skewer marinated tenderloin 

(225gr) served with peanut-

sauce, prawn crackers and atjar

14,50

------------------------

MADRAS CURRY

Homemade curry with rice, naan 

bread and sweet & sour cucumbers

14,50

------------------------

+EXTRA

Fries  

3,50

Baked Potato 

with crème fraîche  

3,50

Baked Potato 

with herbed butter 

3,50

Mayonnaise/ketchup  

0,50

Curry-/apple-/peanut-

mushroom-sauce     

1,50

------------------------

KIDS MEAL

Fries with frikadel, 

croquet or crunchy chicken

9,50

------------------------

PANDABURGER

Panda burger

6,50

------------------------

KIDS DEAL

Small bowl of tomato soup, 

fries with frikadel, croquet 

or crunchy chicken 

and ice-cream dessert.

12,50

 


DESSERT:

 


SALTY CARAMEL

Chocolate + vanila ice cream with 

salty caramel + almond crunch

5,50

------------------------

ICE COFFEE

Coffee with finally ice cream

and whipped cream

5,00

CHOCOLATE MOELLEART

Hot chocolate pie 

with ice cream

5,00

------------------------

FOREST FRUIT

Vanila ice cream 

with forest fruit sauce

5,50

------------------------

CHEESE BOARD

Different cheeses with basil dip

5,00